Chicken korma with rice [Adventure Menu]

Description: It's the true taste of India in a single meal. Tender chicken breast in a sauce made with coconut milk, cream and Garam masala spices from the Far East. In every bite you take, there are hints of cinnamon, ginger, lemon and fiery cayenne pepper. And to complement it, a separate long-grain rice. It is a sensation of flavors in the mouth.

Storage: Store in a dry place, at a temperature between 1 to 30 °, away from ice and light. Keep the product open in the fridge and consume within 48 hours.

Net Weight: 400g

Gross Weight: 420g

Portions: 1

Validity (from the date of manufacture): 3 years

Nutritional information:

Ingredients: chicken – breasts (30%), water, rice, cream, onions, coconut milk, rice flour, corn flour, shredded coconut, sunflower oil, salt, sugar, Indian spice mix (garam masala, cumin, cinnamon , cayenne pepper, turmeric), garlic, lemon, ginger, dry pepper.

Allergens:- lactose and coconut.

How to prepare:
1. Heat in a water bath for about 10 minutes. or 2. Heat directly in the pan for about 2-3 min. or 3. Heat in the heating bag for approx. 12 min.